New
New

Yuki Mango

$45.99
Description

Indulge in a rich, velvety mango center nestled within a creamy coconut-infused fromage mousse. Topped with a vibrant mango-passionfruit sauce and delicately wrapped in soft, chewy gyuhi (mochi), this exquisite creation offers a harmonious blend of milky sweetness and tropical brilliance.
 ・Mango: Mahachanok Mango from Thailand
 ・Mango Puree: Alphonso Mango from India
 ・Mousse: A blend of Australian cream cheese,
Hokkaido mascarpone, and coconut puree.

Indulge in a rich, velvety mango center nestled within a creamy coconut-infused fromage mousse. Topped with a vibrant mango-passionfruit sauce and delicately wrapped in soft, chewy gyuhi (mochi), this exquisite creation offers a harmonious blend of milky sweetness and tropical brilliance.
 ・Mango: Mahachanok Mango from Thailand
 ・Mango Puree: Alphonso Mango from India
 ・Mousse: A blend of Australian cream cheese,
Hokkaido mascarpone, and coconut puree.

Net Weight

10.9oz

10.9oz

Allergen
  • Milk
  • Eggs
  • Wheat
  • Coconut
  • Milk
  • Eggs
  • Wheat
  • Coconut

Premium Ingredients:

Exceptional ingredients sourced from famous Hokkaido farms, Lombardy region of Italy, and Victoria of Australia.

Master Bakers:

Our master bakers’ experiments in flavors and explorations in texture lead to new creations.

Innovative Technology:

Three years of careful collaboration between our master bakers and food technologists.

Exquisite Desserts from Hokkaido Since 1998

Our story began in the beautiful canal city of Otaru, a heaven for artisans for centuries. Our founder, kawagoe's vision was to make Otaru the home of Western-inspired but undeniably Japanese desserts.

In June of 1998, the first LeTA0 bakery was opened in a majestic tower right at the heart of Otaru. When it cameto naming the tower, our founder took inspiration from his explorations in France calling it La Tour Amitie Otaru .LeTAO - or The Amiable Tower of Otaru.

Every 10 seconds, someone enjoys a LeTA0 product. 25 milions of our signature product, Fromage Double, havebeen sold globally.

The LeTAO Philosophy: Nostalgia meets Modernism.
Our aim is to make exquisite sweets that are a source of delight and happiness for all of our customers.

Just as our founder set out to do over 20 years ago, we continue the search for something new.